restaurant.id,restaurant.ts,restaurant.title,restaurant.latitude,restaurant.longitude,restaurant.description,restaurant.address_locality,restaurant.street_address,restaurant.address_region,restaurant.postal_code,restaurant.address_country,restaurant.dining_style,restaurant.cuisines
201,"2018-01-09 01:07:28","Gowings Bar & Grill",-33.8710000,151.2073800,"With concept created by acclaimed Sydney restaurateur Robert Marchetti, Creative Food Director of QT Sydney, Gowings Bar & Grill presents the style of a European brasserie, with edgy contemporary design. Offering the freshest produce from Australia’s best artisan providores, prepared with cooking techniques featuring wood fired rotisseries and ovens. A specially curated wine program featuring exciting young winemakers from all around the world compliments the food selection.",Sydney,"49 Market Street",AU-NSW,2000,Australia,,
202,"2018-01-09 01:07:31","Glass Brasserie - Hilton Sydney",-33.8719000,151.2071100,"Enjoy a unique culinary creation, exquisite décor and superior service, glass brasserie provides a truly definitive dining experience in the heart of Sydney CBD.Whether you come to dine with friends, family or a loved one, our restaurant is the perfect place to soak up Sydney’s vibrant atmosphere while dining on the finest Modern Australian cuisine.The restaurant features an infinite choice of Sydney's abundant local produce from the open-plan patisserie and the kitchen for a full view of the a fine dining kitchen theatrics.",Sydney,"488 George StreetLevel 2",AU-NSW,2000,Australia,,
203,"2018-01-09 01:07:34","Steersons Steakhouse",-33.8708460,151.2073290,"Steersons is a sleek harbour front steakhouse. Located on the upper level of King St Wharf (access via Lime St,) the restaurant offers guests unparalleled views of Darling Harbour.Exec Chef Kevin McKeown sources the finest beef produce from across the country, including Northern & Southern Tablelands, as well as the renowned Riverina region. The steaks are complimented by a selection of contemporary entrée dishes, and a wine list of over 150+ labels - focusing on local producers from the countries acclaimed wine regions.Our venue’s open plan layout ensures each table has an unobstructed view of the harbour. A sleek stylish venue together with highest level of service, makes Steersons the ultimate steak experience.","King Street Wharf","17 Lime Street",AU-NSW,2000,Australia,,
204,"2018-01-09 01:07:36","The Tea Salon Sydney",-33.8708100,151.2066300,"Situated within Australia’s premier shopping destinations including Westfield Sydney and the Emporium Melbourne, The Tea Salon is the perfect setting for high tea, lunch, cakes, tea and scones.Ravenous shoppers can enjoy lavish High Teas served on vintage-inspired triple tier stands, and delicious light lunch options including dainty ribbon sandwiches and cheddar & thyme scones served warm with smoked salmon, creme fraiche & dill.A crowd favourite is The Tea Salon’s specialty scone menu featuring ten mouth-watering varieties including rose; white chocolate & cranberry; lavender and cheddar & thyme. Shoppers may choose to dine in or take scones home. They are sold singularly and in boxes of six.An extensive range of premium loose-leaf teas, champagne and our signature iced teas are also available.Please note: The Tea Salon kindly accepts reservations for High Tea only. Our High Teas are from $45 per person.",Sydney,"Pitt Street Mall & Market Street",AU-NSW,2000,Australia,,
205,"2018-01-09 01:07:37",JPB,-33.8706300,151.2073600,"Perched above the hustle and bustle of Sydney CBD, Jpb is a modern Australian restaurant offering locally inspired and seasonally sourced dishes. Executive Chef Joshua Askew has crafted a palatable menu at Jpb by combining Australia’s native produce with traditional flavours. In the spirit of celebrating the farm to table philosophy, be inspired as the Jpb menu takes each diner on a journey of flavour, colour and texture with meals cooked from the heart and with the integrity of each ingredient in mind.",Sydney,"68 Market Street",AU-NSW,2000,Australia,,
206,"2018-01-09 01:07:39","Fratelli Fresh - Westfield Sydney",-33.8701000,151.2082660,"Located in Sydney’s shopping Mecca, Fratelli Fresh Westfield Sydney is your go-to destination for authentic Italian cuisine, serving up breakfast, lunch and dinner 7 days.Our Westfield Sydney restaurant’s menu features Fratelli favourites like Lamb Ragu & Tagliatelle with a mix of new dishes available only at Fratelli Fresh Westfield Sydney.With Aperitivo Hour from 3-6pm daily, Fratelli Westfield Sydney is the place to be post shop or work to enjoy $7.50 negronis, $5 pints, wines, $10 spritzers and $15 pizzas.Book now to experience Fratelli Fresh Westfield Sydney.",Sydney,"Westfield Sydney Pitt St",AU-NSW,2000,Australia,,
207,"2018-01-09 01:07:42","The Grounds of the City",-33.8723990,151.2071170,"The Grounds of the City, the second outpost from the team behind The Grounds of Alexandria, is bringing soul back to the CBD with the essence of old-school service and charm.Located in the heart of the CBD and bustling with activity, The Grounds of the City offers an accessible all-day dining experience from dawn 'til dusk.With coffee sommeliers, Shoe Shiners and a lively Tea Lady roving the floor with exquisite cakes, The Grounds of the City is tailor-made for a marvellous time.",Sydney,"500 George St",AU-NSW,2000,Australia,,
208,"2018-01-09 01:07:47","Cafe Sydney",-33.8620630,151.2108950,"Cafe Sydney captures the essence of Sydney from its amazing location next to Circular Quay on the rooftop of Customs House with spectacular harbour views, delicious food, an outdoor terrace, cocktail lounge and a relaxed, contemporary interior.",Sydney,"31 Alfred St",AU-NSW,2000,Australia,,
209,"2018-01-09 01:07:50",Mercado,-33.8669140,151.2076740,"Mercado pays homage to Moorish, Spanish dining with understated detail that is warm and grand. A rotisserie and wood-oven led menu created using traditional cooking practices of pickling, cheese making, whole beast butchery, charcuterie as well as bread making.",Sydney,"4 Ash Street",AU-NSW,2000,Australia,,
210,"2018-01-09 01:07:54","Rockpool Bar & Grill - Sydney",-33.8661400,151.2135300,"Rockpool Bar & Grill Sydney is located in the heritage-listed Art Deco City Mutual Building in the heart of Sydney’s CBD.On Rockpool Bar & Grill Sydney's menu, beef is the showcase with stock from Australia’s best beef producers. All beef is dry aged on premise. Seafood is also treated with as much reverence with a purpose built fish filleting room and five tanks housing live shellfish. Wine is also a major focus of Rockpool Bar & Grill Sydney with over 3,800 wines on offer. Designed to complement the enormous flexibility of the menu and its wine friendly nature, the award-winning wine list covers all the great wine growing regions in the world, catering for every taste, and budget. The restaurant is located adjacent to the main dining room, the Bar features an extensive list of cocktails, wines by the glass and a dedicated menu.",Sydney,"66 Hunter Street",AU-NSW,2000,Australia,,
211,"2018-01-09 01:07:58","Lotus Galeries",-33.8723990,151.2071170,"Lotus Galeries is the largest restaurant in the Lotus Dining Group with 260 seats. The restaurant is over 700 square metres boasting 5 private dining rooms, ranging in size from 8 persons to up to 40 persons. With a desirable cocktail lounge and a dumpling bar, Lotus Galeries is the perfect destination for any occasion. The food is a rich tapestry of the new worlds of Shanghainese cuisine with a nod to Cantonese cuisine. Experience our famed Lotus dumplings with a selection of modern Chinese dishes showcasing the best of Australian produce. The Galeries has seafood tanks so you can enjoy a selection of live seafood made by our very own seafood master. The menu is written in both English and Chinese to highlight our respect for both cuisines and cultures.",Sydney,"The Galeries,500 George St",AU-NSW,2000,Australia,,
212,"2018-01-09 01:08:00","ChopHouse Sydney",-33.8655840,151.2099070,"Chophouse is a steakhouse introducing a New York style to Sydney. It offers young and old a place to eat quality meat. The menu has innovative dining options such as the pasture fed black angus tomahawk weighing between 1.5-1.8kg. Chophouse exceeds expectations and provides all the favourites from salads to seafood. Chophouse is expressed as a culinary and visual experience, the interior uses a variety of architectural elements and furniture making the restaurant viewed as a special place to dine in. The conventional location of Chophouse located in the heart of the CBD in Sydney makes heading towards the restaurant a breeze. Accessible through Martin Place Train Station.",Sydney,"25 Bligh St",AU-NSW,2000,Australia,,
213,"2018-01-09 01:08:04","Restaurant Hubert",-33.8652000,151.2103320,"Hubert is a French Restaurant located in the heart of downtown Sydney. We are open for lunch on Thursday and Fridays, and dinner through to late night supper, Monday to Saturday.",Sydney,"15 Bligh Street,",AU-NSW,2000,Australia,,
214,"2018-01-09 01:08:08","ARIA Sydney",-33.8591500,151.2132400,"ARIA first opened its doors in 1999 and has continued to build upon its highly regarded reputation both locally and internationally. ARIA offers diners an exclusive and intimate environment that is complemented by ARIA's sweeping views of Sydney's famous Harbour Bridge, Opera House and the bustle of busy Circular Quay.Today, the restaurant is continuing to expand on its already winning formula - adding a repertoire of unique and special events that are attracting a broad clientele from local and interstate corporate business to international visitors, an A-list history of stars and of course Sydney's gourmets.ARIA offers panoramic views of Sydney Harbour, the freshest Australian produce in an innovative and contemporary menu, an extensive award-winning wine list with seamless, friendly and highly efficient service.",Sydney,"1 Macquarie Street",AU-NSW,2000,Australia,,
215,"2018-01-09 01:08:09","Momofuku Seiōbo - The Star",-33.8695830,151.1959210,"Momofuku Seiōbo serves a tasting menu for $185 per person. Executive Chef Paul Carmichael draws inspiration from his Caribbean heritage and the bounty of Australian ingredients.Momofuku Seiōbo has two hats from The Sydney Morning Herald Good Food Guide, and was awarded Restaurant of the Year 2017 by Gourmet Traveller Magazine. Momofuku Seiōbo is part of the Momofuku Group with restaurants in New York, Toronto, Washington DC and Toronto. Tasting Menu AUD $185Beverage Pairing AUD $105 / Reduced Pairing AUD $65 / Non-Alcoholic Beverage Pairing AUD $60",Pyrmont,"80 Pyrmont St",AU-NSW,2009,Australia,,
216,"2018-01-09 01:08:12","Sokyo - The Star",-33.8694800,151.1951500,"Sophisticated dining at its best, relax into Sokyo’s rich, dark wood interior and textured velvet lounges at breakfast, lunch or dinner. Absorb the unparalleled Japanese-style menu, developed with the finest seasonal produce by culinary genius, Executive Chef and founder Chase Kojima. Open seven days, you can start your day with Breakfast by Sokyo and enjoy an exciting mix traditional and contemporary Japanese-inspired a-la-carte dishes and a continental breakfast buffet. Slip into Sokyo by night and explore the extensive menu, more than 80 unique, hand-crafted dishes, while the house Sake Sommelier selects the perfect accompaniment to enrich your experience. For the perfect end to the day, move into the Sokyo Lounge and enjoy a delicate after dinner cocktail with a Japanese twist. The 150 seater Sokyo caters for all dining options from large groups to private dining rooms and more intimate settings at the sushi bar. Sokyo is not to be missed, book today.",Sydney,"80 Pyrmont Street",AU-NSW,2009,Australia,,
217,"2018-01-09 01:08:16",1821,-33.8666630,151.2085420,"1821 incorporates three diverse dining areas – ground floor inside, outside and mezzanine level. Inside can cater for groups of up to 80 guests seated in the main dining room with an additional 6 tables located outside on the ground floor. Chefs table is positioned looking directly into the kitchen and our working wine map of Greece. Providing seating for 14 guests here you may sit, relax and be taken on a journey through Greece. Mezzanine level - this stylish and intimate area is perfect for corporate events, product launches or private celebrations. Mezzanine provides casual seating for up to 20 guests or cocktail and canape style 50 guests.",Sydney,"122 Pitt St",AU-NSW,2000,Australia,,
218,"2018-01-09 01:08:21","love.fish - Barangaroo",-33.8640080,151.2012630,"""love.fish have been showcasing sustainably driven, Australian seafood since 2010. Their new waterfront venture on the Streets of Barangaroo takes their core belief of serving only well sourced, Australian seafood to the next level. Enjoy a large selection of oysters, raw fish, whole fish, platters, crustaceans and daily specials at this unique waterfront location.Even the bar gets the love.fish philosophy - with a real focus on locally sourced, organic and minimal intervention wines and a completely Australian back bar.""",Barangaroo,"7/23 Barangaroo Avenue Wulugul Walk",AU-NSW,2000,Australia,,
219,"2018-01-09 01:08:25","Bistro Guillaume - Sydney",-33.8640100,151.2065070,"Drawing upon Sydney’s renowned climate and open space, Bistro Guillaume Sydney features a fresh colour palette and a stunning indoor setting. The dining room is luxe whilst exuding a relaxed feel, encouraging diners to linger long into their day or night whilst enjoying acclaimed chef Guillaume Brahimi’s beautiful bistro cuisine.",Sydney,"259 George St",AU-NSW,2000,Australia,,
220,"2018-01-09 01:08:31","Alpha Restaurant",-33.8753450,151.2091520,"Alpha Restaurant forms part of the Hellenic Club of Sydney, bringing together the best of both worlds with modern and ancient Greek cuisine. Located in CBD, Alpha comprises of an emporium, cantina, meze bar, cafe and restaurant, bringing together a chic and welcoming set of space for drinking, dining and entertaining. Running smoothly and having full operations under control by General Manager Vanessa Chant and Restaurant Manager Brooke Davis keeping up the pace of a busy restaurant. Chef Peter Conistis is considered the pioneer of Modern Greek cuisine he has crafted a stellar menu including a range of favourite classic and contemporary Greek dishes, which can be mixed and shared throughout friends and family. Alpha is a space to fit all purposes, guests can pop in for a quick lunch or a 3 course dinner with Greek wine, it really has it all. Even just enjoying a Greek Coffee and Loukomades after a movie.",Sydney,"238 Castlereagh St",AU-NSW,2000,Australia,,
221,"2018-01-09 01:08:37","Hurricane's Grill & Bar - Darling Harbour",-33.8714100,151.1993400,"Hurricane's Grill Darling Harbour is located in Harbourside Shopping Centre on level 2, home to many quality stores and eateries, the restaurant has excellent views of Cockle Bay and the city skyline. Hurricane's Darling Harbour is open 7 days a week for lunch from 12pm till 3pm and Dinner 5pm till late, Saturday's and Sunday's are open for all day dining from 12noon. Serving the same tantalising food menu that so many of Hurricane's customers' have come to enjoy. Famous for our huge Ribs, and juicy steaks, all basted in our original secret recipe sauce, Hurricane's Grill will leave you wanting more every time you dine. The restaurant have easy wheel chair access and are very close to public transport. Please be sure to advise our staff about any dietary requirements.",Sydney,"Harbourside Shopping CentreShops 433-436 Level 2",AU-NSW,2000,Australia,,
222,"2018-01-09 01:08:41","Lotus Barangaroo",-33.8641040,151.2012660,"Historically Barangaroo was the home of the Cadigal people, traditional owners of the land. Aboriginal people made campsites located close to the shore especially during summer when fish and shellfish were the staple diet. Today, Barangaroo is the site of Sydney’s hottest urban renewal project. Lotus Dining has set up camp in Barangaroo and Lotus chefs Chris Yan and Kenji Okuda (both of Billy Kwong fame) will continue the tradition of the original custodians with a strong seafood focused menu. Lotus Barangaroo features tanks of live fish and seafood in addition to the main menu and dumpling menu. The marriage of cuisine and wine is important to sommelier Annette Lacey. It is this relationship compounded with the harbour side setting that inspired her white focused list. Aromatic light reds also have a place within the list that showcases a variety of interesting local and overseas producers. We look forward to welcoming you!",Barangaroo,"Shop 8/9 R8, Wulugul Walk",AU-NSW,2000,Australia,,
223,"2018-01-09 01:08:44","Spice Temple - Sydney",-33.8660900,151.2104500,"The dining room at Spice Temple is warm and dramatically lit and while there is little reference to Asia in the architecture, the space is intimate and relaxed, with subtle influences of the exotic street hawker food markets in China.Spice Temple’s menu pays homage to and draws inspiration from the provinces of Sichuan, Yunnan, Hunan, Jiangxi, Guangxi and Xinjiang. While Spice Temple’s food is designed for the shared table, so too is the wine list with an interesting and exciting selection of exactly 100 Australian and imported wines.",Sydney,"10 Bligh St",AU-NSW,2000,Australia,,
224,"2018-01-09 01:08:47","Bentley Restaurant + Bar",-33.8656800,151.2088300,"Bentley Restaurant + Bar was established in 2006 by Chef Brent Savage and Sommelier Nick Hildebrandt. 2013 saw the Bentley move from its original home in Surry Hills to a bigger, grander space at the Radisson Blu Hotel in Sydney’s CBD.Our menu features full a-la-carte, tasting menus and a tasty bar menu should you want to come in for a pre-theatre bite and a drink.We also have private dining areas which include AV facilities to cater for functions, events and presentations.",Sydney,"Hunter & Pitt St",AU-NSW,2000,Australia,,
225,"2018-01-09 01:08:51","Bacco Osteria e Espresso",-33.8669720,151.2078960,"Café open for panini e espresso from 7am weekdays. Osteria open for lunch and dinner, Mon-Sat. Ash Street, Sydney.",Sydney,"No 1, 2-12 Angel Pl",AU-NSW,2000,Australia,,
226,"2018-01-09 01:08:53","China Lane",-33.8670330,151.2078850,"Tucked within the sanctuary of Angel Place and set beneath the ‘forgotten songs’ birdcage installation. China Lane provides a serene and stylishly relaxed laneway setting for locals, corporates and visitors alike. The cuisine is modern Asian focusing on fresh, seasonal produce with traditional flavours and contemporary techniques. Kristian Vale has mastered the balance of spice, heat and flavour and presents his take on modern Asian cuisine. His menu is produce driven, innovative and adventurous with daily food additions to excite.Our entire team look forward to welcoming you and your guests for a memorable and enjoyable dining experience.",Sydney,"2 Angel Place",AU-NSW,2000,Australia,,
227,"2018-01-09 01:08:57","Intermezzo Italian Restaurant - Sydney",-33.8676500,151.2076100,"Reach a high point Inspired by the Italian Renaissance architecture of the historical GPO building, Intermezzo offers a truly authentic dining experience. With classic Italian styling, white jacketed waiters and traditional cuisine, you will leave a meal at Intermezzo feeling like you have been to Italy. The atmosphere in the old GPO has a great feel to it, offering seating under the eight-story glass atrium, the intimacy and action from the kitchen in the heritage front room and the alfresco experience of seating on the colonnade overlooking Martin Place. This high-quality restaurant is recommended to people who wish to indulge in the best kind of luxury dining experience, enjoying features such as the 7.5 meter wine tower with over 2000 temperature- and humidity-controlled bottles. This is old-school European charm, with a pinch of Sydney sass. The menu is based on southern Italian classics. La Dolce vita indeed. Best dish: Scampi Pasta and Fish option",Sydney,"1 Martin PlaceGround Level",AU-NSW,2000,Australia,,
228,"2018-01-09 01:09:02","Chin Chin Sydney",-33.8789460,151.2107430,"Chin Chin restaurant is open 11am till late, 7 days a week and focuses on South-East Asian cuisine with Benjamin Cooper at the helm as executive chef. We're modeled on the dining halls of Asia with a shared-eating concept and therefore operate on a walk-in only policy for groups of less than 8.","Surry Hills","46-52 Wentworth Ave",AU-NSW,2010,Australia,,
229,"2018-01-09 01:09:07","Cirrus Dining",-33.8647090,151.2016360,"From the multi award-winning team behind Bentley Restaurant + Bar, Monopole and Yellow, Chef Brent Savage and Sommelier Nick Hildebrandt bring you Cirrus, a seafood restaurant located on the water’s edge at Barangaroo.With stunning views across the northern end of Darling Harbour, Cirrus has indoor and outdoor seating and is open for lunch and dinner 7 days a week.Brent’s menu at Cirrus reflects the waterfront location and is created using sustainably-caught seafood and the finest seasonal produce. Nick’s wine list pairs superbly with Brent’s food and you will find more than 500 wines from around the world on the list.",Barangaroo,"23 Barangaroo Avenue",AU-NSW,2000,Australia,,
230,"2018-01-09 01:09:10","Zushi Barangaroo",-33.8647090,151.2016360,"At Zushi we love our customers and our customers love our relaxed approach, coupled with delicious food, friendly service and dining options in our al fresco waterfront setting. We offer dine in, takeaway, catering, dinner delivery.Chef Lee brings his 27 years experience to our kitchen and creates a mix of sushi and innovative Izakaya inspired dishes using carefully sourced local ingredients. Sharing is caring in the tradition of Asian dining, so we encourage a tapas style dining experience whether you are a group of two or twenty.Zushi is fully licensed and offers an exciting list of cocktails for those who have worked up a thirst. We also love sharing our passion for sake, beer and wines to match your meal.So strap on your sushi helmets, sharpen your chopsticks and bring your appetite!",Barangaroo,"10/33 Barangaroo Ave",AU-NSW,2000,Australia,,
231,"2018-01-09 01:09:14","Sake Restaurant & Bar - The Rocks",-33.8589700,151.2076400,"We want you to leave with memories of innovative flavours and dynamic dishes, all served by our passionate team in a sleek designer space that has cemented Sake’s place as the premier Sydney Japanese restaurant. Revel in the menu created by our Sushi Masters, drawing on traditional Japanese training and passion for unique flavours to prepare some of the most celebrated culinary creations in the Sydney Japanese restaurant. Awarded a Sydney Morning Herald Good Food Guide Chef’s Hat every year since opening, Saké Restaurant & Bar aims to continually surprise and delight you with its dynamic, evolving menu. A variety of enticing dining options are available to you, whether entertaining, partying or simply looking to impress. With four private dining rooms, a communal banquet dining area, traditional Japanese sunken tables and a sushi bar. Last orders are taken at 10:30pm from Monday to Thursday, and 11:30pm Friday and Saturday evenings.",Sydney,"12 Argyle Street",AU-NSW,2000,Australia,,
232,"2018-01-09 01:09:17","BORN by Tapavino",-33.8647090,151.2016360,"BóRN is the 3rd venue in the award winning Tapavino stable and takes its cue from the tapas bars & restaurants in & around El Born, Barcelona. This food menu goes hand in hand with the 300 Spanish Wines, Sherries, & vermouths on the list.",Barangaroo,"17 Barangaroo Avenue",AU-NSW,2000,Australia,,
233,"2018-01-09 01:09:20","Madame Shanghai",-33.8756670,151.2126400,"Madame Shanghai is the new Darlinghurst eatery and bar serving Shanghai street food and yum cha. It’s by the Lotus Dining team (Lotus Galeries, Lotus Barangaroo, Lotus Dumpling Bar Walsh Bay, Papa Bo Min) and opens early April.Inside, old school elegance and Chinoiserie décor combine with a playful colour palette of malachite, blues and pinks emulating 1930’s Shanghai. The cocktail area overlooking Hyde Park is reminiscent of a Shanghai garden with lush greenery. The 90 seater is open six days for both dinner and a bar menu as well as yum cha lunch and dinner, Thursday to Sunday.",Darlinghurst,"18 College St",AU-NSW,2010,Australia,,
234,"2018-01-09 01:09:24",Kittyhawk,-33.8649080,151.2122390,"Kittyhawk is WWII French Liberation themed bar located in the courtyard of the Aurora Place building, across the road (Bent St) from Chifley Tower. Our food offering is currently piloted by Liam Driscoll, Head Chef of our sister venue Big Poppa's. He has designed a highly shareable contemporary French menu that is well suited to enjoy over a few drinks. Kittyhawk's most popular dishes include our steak frites (for the more hungry) and the charcuterie and cheese plates (for those just looking to nibble). But we're not just about food. At Kittyhawk, we pride ourselves on our inventive yet accessible cocktail list (yes, we do classics too) and service that makes everyone feel special yet at home.Minors not permitted in venue after 4pm",Sydney,"16 Phillip Lane",AU-NSW,2000,Australia,,
235,"2018-01-09 01:09:29","Dead Ringer",-33.8820580,151.2163000,"We are a neighbourhood restaurant & bar in Sydney's Surry Hills, dedicated to Australian produce, wine, beer & cocktails.","Surry Hills","413 Bourke Street",AU-NSW,2010,Australia,,
236,"2018-01-09 01:09:33","Banksii Vermouth Bar & Bistro",-33.8647090,151.2013360,"Our love of the botanicals used in Vermouth led to naming our restaurant after the first English botanist to hit Australian shores. Sir Joseph Banks became the leading English authority on Australia & the botanical names he left behind are his legacy. Our food philosophy is based around the abundant Mediterranean table, where family and friends gather to enjoy a shared style meal. We believe every great meal should start with some snacks & an aperitif and of course our beverage of choice is Vermouth!",Barangaroo,"33 Barangaroo Ave",AU-NSW,2000,Australia,,
237,"2018-01-09 01:09:36","Sydney Cove Oyster Bar",-33.8594060,151.2127510,"Enjoying an Excellent reputation as Sydney's best seafood restaurant, the Sydney Cove Oyster Bar is positioned right on the waters edge at Circular Quay.When it comes to dining by the water's edge, Sydney Cove Oyster Bar is unique. No other CBD restaurant can offer the combination of postcard-perfect views of the city skyline, Circular Quay and the Harbour Bridge and the seductive splash of the sea, teamed with a menu of the freshest shucked-to-order oysters, Australian seafood and local, seasonal produce.",Sydney,"LOT 1 Circular Quay E",AU-NSW,2000,Australia,,
238,"2018-01-09 01:09:38","Black Bar & Grill - The Star",-33.8678400,151.1955100,"BLACK by ezard presents classically inspired food styles influenced by the great American grills and contemporary Europe. Situated within The Star entertainment venue in Pyrmont, Sydney, BLACK by ezard’s luxe dining room makes the most of the stunning views of the harbour and city.The restaurant features signature seafood dishes and a range of grass- and grain-fed beef chosen especially for the wood fired grills. The seasonal menu changes regularly, showcasing the best of Australian produce with innovative flavour combinations.The BLACK by ezard bar is an ideal location to meet for drinks. Enjoy sophisticated signature cocktails and almost-forgotten classics, or explore the extensive sprit list featuring many rare and one-off bottlings. Backed up by a smart menu of bar snacks, a quick rendezvous here can easily extend to an entire evening.The package is completed by an award-winning international wine list boasting around 1000 wines of the finest quality.",Sydney,"80 Pyrmont Street",AU-NSW,2009,Australia,,
239,"2018-01-09 01:09:43","Big Poppa's",-33.8793000,151.2156730,"Coming Soon!",Darlinghurst,"96 Oxford St",AU-NSW,2010,Australia,,
240,"2018-01-09 01:09:47","Braza Churrascaria - Darling Harbour",-33.8761500,151.2032300,"The Bar, inspired by one of the most popular places in Rio de Janeiro (Lapa) takes its name, Braza Lapa Bar, which is an attraction not to be missed - presenting the first Cachaça Bar in Australia (Original Brazilian Spirit made of Sugar Cane), a selection of more than 80 types of beers and up to 160 types of wines - everything followed by a delicious Bar menu, which was made to match perfectly with this variety of drinks. It's a good option for those, who are just walking around Darling Harbour and are simply after a relaxing time.",Sydney,"1-25 Harbour StDarling Quarter",AU-NSW,2000,Australia,,
241,"2018-01-09 01:09:49","Kingsleys Australian Steakhouse",-33.8689300,151.2040240,"A traditional steakhouse experience with a modern twist, Kingsleys Australian Steakhouse has all the sophistication of an established steakhouse yet its rustic charm gives it a funky edge on the rest. A veteran but a pioneer none the less, the oldest, wisest but coolest steakhouse on the Sydney block where the best steakhouse experiences happen.Kingsleys Australian Steakhouse turned 20 this year so we look forward to celebrating our 20th birthday with you soon.",Sydney,"29A King Street",AU-NSW,2000,Australia,,
242,"2018-01-09 01:09:51","Feast - Sheraton on the Park",-33.8715130,151.2097280,"Savour a world of flavours with meats and seafood grilled to perfection, the best of pristine Australian produce including local favourites that feature authentic tastes and tantalising presentations.Overlooking picturesque Hyde Park, the setting is befitting of a daytime meal, family gathering or an intimate dinner for two.Feast features large secluded booths, communal dining tables, a private dining room and an intimate lounge to gather with friends.With a diverse Culinary Team with 20 different nationalities lead by our Executive Chef, the depth of flavours at Feast Restaurant is immense. An international seafood buffet that promises to offer the freshest selection. Savour a world of flavours and aromas with carefully selected meats and seafood cooked to perfection, the best of pristine Australian produce, local favourites and exquisite desserts that capture authentic tastes and new presentations.",Sydney,"Level 1161 Elizabeth Street",AU-NSW,2000,Australia,,
243,"2018-01-09 01:09:52","Rosetta Ristorante - Sydney",-33.8629130,151.2071450,"Rosetta is one of Australia’s most elegant and sophisticated Italian restaurants, which combines impressive interiors with professional and authentic service, and a seasonally driven menu of Neil Perry’s favourite regional recipes from his extensive travels through Italy.Rosetta is located in the stunning Harry Seidler designed Grosvenor Place at the northern end of the CBD. The interior design and styling plays on the restaurant’s graceful contours, with a curved wall of floor-to-roof windows filling the restaurant with natural light and enhancing an Amalfi Coast inspired palette of emerald green and sapphire blue.The sweeping terrace and bar overlook the city with views to the harbour. An all day bar menu is brimful of antipasti and pizzettes, alongside playful cocktails and an array of beautiful Italian wines.","The Rocks","225 George St",AU-NSW,2000,Australia,,
244,"2018-01-09 01:09:54","The Wilmot at Primus Hotel",-33.8750570,151.2079630,"Executive Chef, Ryan Hong, brings contemporary cuisine with an Asian twist to this stunning art deco all day dining restaurant. With stints at Rockpool Bar and Grill, Black by Ezard and ABODE and training in Chinese, Japanese and Korean cooking, Hong has now crafted the menus for The Lobby Bar, in room dining and The Wilmot in his role overseeing the culinary operations of Primus Hotel Sydney. Showcasing a menu that includes international favourites, while delivering cutting edge dishes emphasising the best local produce with textured flavours and regional influences, dining at The Wilmot is an accessible and compelling experience. The compelling beverage list is also specially crafted to be the perfect complement to the restaurant’s ever evolving menu.",Sydney,"339 Pitt Street",AU-NSW,2000,Australia,,
245,"2018-01-09 01:09:57","Hurricane's Circular Quay",-33.8619950,151.2098780,"Hurricane’s Grill Circular Quay is a modern, fresh and relaxed steakhouse situated in the Gateway building, located at Sydney’s iconic Circular Quay. Business lunches or catch up dinner it’s the perfect place to meet and greet and make an impression that won’t disappoint. Famous for our delicious Ribs and Steaks Hurricane’s Grill continues to be an Australian favourite with all who dine.",Sydney,"L202-L203 Gateway Building, 1 Maquarie Place",AU-NSW,2000,Australia,,
246,"2018-01-09 01:10:03","Red Lantern on Riley",-33.8747300,151.2154000,"The vitality of Vietnamese cuisine revolves around fresh produce. We are dedicated to retaining and complementing the flavour and freshness of the produce we use. We have embarked on a journey to promote ethical eating by using the freshest in local sustainable and organic produce. It is our dream to leave as light an environmental footprint as possible.Our family’s secret recipes, skills and techniques have been passed down to us. We have learned that above all, the sourcing of good produce, simplicity in presentation and preparation with the slowness of good omen should always be the core of our approach.Set within a designer space reminiscent of French Colonial Vietnam, Red Lantern on Riley offers all the favourites of the original Red Lantern, with a greater focus on shared dishes. Mixed with the nostalgia of Indochine and the personal quirkiness of the Nguyen family, Red Lantern on Riley is an experience to share with your friends and family.",Sydney,"60 Riley Street",AU-NSW,2010,Australia,,
247,"2018-01-09 01:10:08","Lotus Dumpling Bar",-33.8564760,151.2062660,"Lotus Dumpling Bar has become the choice for the pre or post-theatre crowd in the creative hub that is Walsh Bay. The Lotus Dumpling Bar began life as a warehouse built in the early 1900s for the Sydney Port Authority. There are still hints of that history in the rustic space with its polished copper tones, beautifully exposed brickwork, pastel bentwood chairs and lush potted greenery. As well as referencing its gritty past, the handsome eatery presents a contemporary Chinese dining experience in the heart of the picturesque precinct, which has become a magnet for corporate crowds as well as creative types. While those famed dumplings are at the heart of the menu, the bill of fare is also broader than that, presenting an altogether modern take on authentic Chinese flavours, while respecting the traditions that underpin the cuisine. Lotus is ideally placed for get-togethers with friends, lunches, dedicated theatregoers and intimate date-night dinners.","Walsh Bay","Shop 3/16 Hickson Rd",AU-NSW,2000,Australia,,
248,"2018-01-09 01:10:13",Fujisaki,-33.8637560,151.2020430,"Fujisaki is the refined new modern Japanese restaurant and bar by Lotus Dining opening at The Streets of Barangaroo in November. Executive chef, Chui Lee Luk delivers her take on Japanese cuisine featuring a menu led by the seasons and emphasising the customised robata grill. Behind the raw bar, sushi master Ryuichi Yoshii uses some of Australia and NZs finest seafood to put on a show, cutting, blowtorching and shaping each mouthful of sushi and sashimi. Fujisaki’s 300+ strong list is curated by sommelier Annette Lacey and the wines are housed in a fully humidified and temperature-controlled wine room. There;s also a large range of sake, whiskies and cocktails. The 140-seater takes advantage of harbour views with indoor and outdoor seating and has three private dining spaces, including a tatami room, to cater for the local corporate crowd.",Sydney,"100 Barangaroo Avenue",AU-NSW,2000,Australia,,
249,"2018-01-09 01:10:15","Rumpus Room",-33.8784770,151.2149350,"Welcome to rumpus room ,a place where times of youth come back to life and playing becomes part of your food choice. Our menu includes tapas , cheese , cured meat , micro plates and specials to match our selection of cocktails and wines . Mixing traditional and creative cuisine with a variety of raw food , meat , fish , vegetarian and vegan.",Darlinghurst,"13B Burton Street",AU-NSW,2010,Australia,,
250,"2018-01-09 01:10:16","The Bridge Room",-33.8632300,151.2109100,"The Bridge Room is housed on the Ground Level of a low-rise 1930’s Heritage Listed building, located on the corner of Bridge and Young streets, moments from Circular Quay. The 60 seater designed by Nick Tobias features an open kitchen with custom built charcoal grill. With hand-made ceramics, solid oak tables and Autoban’s iconic Deer Chairs, the dining room’s relaxed aesthetic is paired with informed and attentive service.“I love this restaurant. It’s hospitable, mature and adventurous.” JOHN LETHLEAN. THE WEEKEND AUSTRALIAN MAGAZINE",Sydney,"44 Bridge StreetGround Level",AU-NSW,2000,Australia,,
251,"2018-01-09 01:10:21","Fortune Village Chinese Restaurant",-33.8700000,151.2051900,"Fortune Village Chinese Restaurant is serving an estimated one million customers for over 30 years, the Fortune Village is a family business with Simon Chan being your host. Our team provides a standard of food and professional, friendly level of service that has, over the years, seen us fondly remembered by many diners that are both local and international. The Fortune Village serves a variety of provincial traditional, modern and classic Chinese dishes that has given us the versatility to cater for a wide range of taste expectations and catering needs. Fortune Village is able to provide flexible menu creations and innovative catering services.",Sydney,"209 Clarence St",AU-NSW,2000,Australia,,
252,"2018-01-09 01:10:22","The Langham Sydney",-33.8605090,151.2035820,"The Langham Sydney features plush seating drenched in natural light. Afternoon Tea paired with pastries, truffles and macarons, hand-crafted by our in-house Patissiere. Afternoon Tea with Wedgwood transforms this classic tradition into a refined Sydney social affair.Executive Chef, Dave Whitting delivers “casual elegance” using the finest seasonal produce to showcase his culinary expertise. The Palm Court Dinner and Wine menu combines approachable indulgence with an eclectic wine list sourced globally by our Sommelier.",Sydney,"89-113 Kent Street",AU-NSW,2000,Australia,,
253,"2018-01-09 01:10:26","Hard Rock Cafe - Sydney",-33.8674760,151.2069770,"Located in Sydney’s spectacular Darling Harbour, on the first and second levels of Harbourside Shopping Centre, Hard Rock Cafe Sydney is a prominent waterfront venue that will rock your senses with tantalizing food and drinks and an iconic music memorabilia collection.",Sydney,"Level 1 & 2 of Harbourside Centre, 2-10 Darling Drive, Darling Harbour",AU-NSW,2000,Australia,,
254,"2018-01-09 01:10:29","Bel & Brio",-33.8651440,151.2018920,"Bel & Brio never ceases to amaze! Gourmet Italian pizza recipes available in our Marketplace - please book a Counter table.Bel & Brio Barangaroo is a European style food and wine emporium that has been designed to offer great quality dining, wine, takeaway and shopping to suit the needs of the growing local community. In a first for Sydney-siders, it will offer both the convenience and value of picking up everyday essentials and takeaway, and an authentic European style Bar & Dining room with a strong wine focus. The Bar & Dining room is open for lunch and dinner, offering authentic European share plate style meals. The extensive wine list of 400 wines and 20 wines by the glass curated by wine expert Jon Osbeiston will be complimented by a classic cocktail list.",Barangaroo,"T3.01, 300 Barangaroo Avenue",AU-NSW,2000,Australia,,
255,"2018-01-09 01:10:31","The Commons Local Eating House",-33.8781860,151.2151080,"The Commons Local Eating House indulges Sydney locals with seasonally influenced, ingredient-focused cuisine. The name ‘THE COMMONS’ refers to the ‘shared environmental and cultural resources of a city’, and we are proud to support Sydney producers wherever we can. Our produce is sourced as ethically as possible, with meat coming from trusted suppliers who are committed to good animal husbandry, we make all attempts to find out where our seafood comes from, utilize fresh produce from around Sydney, and support local artisan food makers. The Commons is a celebration of Australia and food & wine inspired by it: the perfect convivial setting for a meal served family style.Complimenting the Chef’s cuisine that combines local sensibility with European traditions, particularly those of the Italian Regions, is a value driven wine list whose focus is on small production vineyards of the Australian regions and a few cellar picks from the “Old Country”, Italy.",Darlinghurst,"32 Burton Street",AU-NSW,2010,Australia,,
256,"2018-01-09 01:10:37","Longrain Sydney",-33.8794100,151.2107300,"Chef Jin Hironaga has evolved Martin Boetz's original Longrain vision, bringing South East Asian influences to carefully sourced ingredients with fresh, zingy flavours. His vibrant menu is carefully balanced with wines and cocktails chosen by restaurateur Sam Christie. Our long, shared tables encourage the spirit of eating together, so you can try each dish as part of a full tasting experience, just as it was intended (limited reservations available). Or book one of our individual tables for parties between 6 - 10 people or Private Dining Room for 12-22 guests.","Surry Hills","85 Commonwealth Street",AU-NSW,2010,Australia,,
257,"2018-01-09 01:10:38","CHISWICK at the Gallery",-33.8685700,151.2169400,"Located in the Art Gallery of NSW at the eastern end of the Grand Court, CHISWICK at the Gallery is a superb casual dining venue co-owned by Matt Moran. Fresh produce is at the heart of the Chiswick at the Gallery menu, where the approach is something altogether more natural, continually evolving with the seasons, and the emphasis is on where the food comes from and how it is grown.This iconic restaurant site is located in one of the most beautiful art museums in the world, with a contemporary dining room, casual bar area with a large communal table, and views overlooking Woolloomooloo and Sydney Harbour.Chiswick at the Gallery, open for lunch seven days a week and dinner on Wednesdays, is the perfect spot for a quick bite or drink at the bar, a special celebration with friends or lunch before or after enjoying the Gallery exhibitions.",Sydney,"Art Gallery Road",AU-NSW,2000,Australia,,
258,"2018-01-09 01:10:43","Loluk Bistro",-33.8818010,151.2163900,"We are a neighbourhood French Restaurant in Sydney's Surry Hills.We are located in a heritage townhouse just off Taylor Square at the axis of Paddington, Darlinghurst and Surry Hills with a pleasant back courtyard that make you feel you are in South of France, in Provence. Most of the inside and outside decoration have been brough from France in order to give you the best LoLuk Bistro's experience.The cuisine is simply inspired by our grand mother recipe, with love and passion.Feel like home at LoLuk Bistro.","Surry Hills","Shop 2, 411 Bourke St",AU-NSW,2010,Australia,,
259,"2018-01-09 01:10:46","Johnny Fishbone Wine Parlour",-33.8758470,151.2215330,"Welcome to Johnny Fishbone Wine Parlour",Darlinghurst,"185 Darlinghurst Rd",AU-NSW,2010,Australia,,
260,"2018-01-09 01:10:48","Bea at Barangaroo House",-33.8648580,151.2016270,"The new capital of contemporary Australian cuisine is defined in the heart of Sydney. Head chef Cory Campbell of Noma and Vue de Monde fame joins with Matt Moran to welcome you inside Bea at Barangaroo House.",Barangaroo,"35 Barangaroo Ave",AU-NSW,2000,Australia,,
261,"2018-01-09 01:10:51","Barrio Cellar",-33.8680060,151.2105670,"Barrio Cellar is a late night tequileria and eatery. We specialise in Tequila, Mezcal and Mexican Street food & Southern Californian Mexican accompanied by quality cocktails. Barrio Cellar is cosy, cool & lively, providing semi authentic Mexican food and seasonal cocktails Monday to Friday lunch and dinner from 12pm. Bringing you an awesome DJ line up every Friday & Saturday with dining until 2am and drinking until 3am. Giddy up!Saturday Night specially designed $35 set menu for parties over 10 guests.Please note that we do not allow under-aged guests in the venue.",Sydney,"Basement Level58 Elizabeth Street",AU-NSW,2000,Australia,,
262,"2018-01-09 01:10:54",Bodega,-33.8834850,151.2100300,"An ode to the Argentinean way of life, Bodega is a modern interpretation of South American and Spanish cuisine. Tapas and Share Plates with bold flavours and colourful presentation to match the eccentric decor and party atmosphere.","Surry Hills","216 Commonwealth Street",AU-NSW,2010,Australia,,
263,"2018-01-09 01:10:57","Maybe Frank",-33.8822350,151.2163990,"Welcome to Maybe FrankWe are a traditional Italian Woodfire pizzeria as well as a small cocktail bar on church lane, just off Bourke street in Surry Hills. Our pizza is made in the traditional Italian way. Our dough is rested between 36 and 72 hours, making the pizza easy to digest with a delectably crispy texture alla romana.The bar at Maybe Frank is our little secret. We are focused on aperitivo and digestive cocktails. Everything is done with a modern Italian twist and all created by our talented bartender: Andrea Gualdi. Our list is constantly changing according to seasonality and provenance. Always using the freshest ingredients, and peculiar Italian liquor that we can find on the market. Maybe Frank is a place for daily-dining, Sunday drinking, and for a little day-dreaming of your next adventure to our beautiful mother land..………Eh la madonna!!!","Surry Hills","417-421 Bourke St",AU-NSW,2010,Australia,,
264,"2018-01-09 01:11:02","Balla - The Star",-33.8679700,151.1947300,"Stefano and Julie collaborated with Luigi Rosselli Architects and Frost* Design to create the split level, 170 seater Balla, which pays homage to Italy’s contribution to 20th Century cool. Impressive references to Milan’s Navigli area and the paintings of Giacomo Balla – the restaurant’s Futurist namesake – beautifully contrast with a menu built around the heart of traditional Italian. With the addition of a wood fired grill to Manfredi’s open kitchen, diners experience a true Osteria experience. While encouraged to soak up Sydney Harbour views, they enjoy the house-made breads and pastas and the generous menu inspired by the traditional food culture of Stefano’s homeland featuring Antipasti, Primi e Pasta, Pesce e Crostacei and Carne as well as the indulgent delights of desserts - I Dolci. The restaurant also includes a Private Dining Room, which seats up to 28 guests and can be closed off from the main restaurant to provide an intimate dining experience.",Sydney,"80 Pyrmont Street",AU-NSW,2009,Australia,,
265,"2018-01-09 01:11:03","The Carter Sydney",-33.8653670,151.2097900,"Now Open",Sydney,"16 O'Connell Street",AU-NSW,2000,Australia,,
266,"2018-01-09 01:11:08","The Cut Bar and Grill",-33.8584700,151.2042500,"Set in the cellars of one of Sydney's most historic buildings, this is a restaurant where the service means precision and the diners mean business.In addition to the Grill, The Cut's Bar is home to a unique cocktail and tasting menu and open 7 days a week. Visit us for lunch Monday to Friday or dinner any night of the week.",Sydney,"16 Argyle St",AU-NSW,2000,Australia,,
267,"2018-01-09 01:11:13","Jade Temple",-33.8638430,151.2080780,"Jade Temple offers a sophisticated and contemporary Cantonese dining experience, driven by an extensive and seasonal menu of dishes from one of China’s most-loved cuisines.Nestled between the CBD and Sydney’s sparkling harbour, Jade Temple resides within the city’s historic Burns Philp & Co. building. Two cast-iron Chinese lions guard the entrance to the two-storey dining room, while inside, plantation shutters, slow-turning ceiling fans and potted palms offer a nostalgic nod to Asia’s British colonial past.Along with a deep respect for the principles and traditions of Cantonese cuisine, Jade Temple possesses an uncompromising focus on this country’s finest and most sustainable produce. From selection, through to preparation and cooking, respect for produce and provenance remains paramount.",Sydney,"11 Bridge Street",AU-NSW,2000,Australia,,
268,"2018-01-09 01:11:14","Bar H Dining",-33.8800030,151.2098850,"As the name suggests Bar H Dining is a wine bar style eatery, fun and vibrant with a relaxed feel about it. The concept is to offer the finest quality food, beverages and service in a relaxed and informal manner. With a belief in only using the finest, sustainable produce, the seasonal menu at Bar H Dining highlights head chef Nobu Maruyama's cultural home of Japan and his newest passion for Chinese cuisine plus the indigenous ingredients native to Australia. Bar H Dining is the perfect spot to grab a seat at the bar for a cocktail, sake or wine or sit for a relaxed dinner with friends sharing unique dishes created by Nobu San.","Surry Hills","80 Campbell Street",AU-NSW,2010,Australia,,
269,"2018-01-09 01:11:16","Brick Lane",-33.8759970,151.2153460,"Brick Lane is a hip Indian eatery bringing the lighter, fresher side of Indian cuisine to Sydney. Experimental in its approach, the dishes at Brick Lane are inspired by India but dished up with a modern, inventive twist. Make sure you check out the drinks list too, where you’ll find killer cocktails, specialty gin & tonics and an extensive wine list.Nestled in an old terrace house with exposed brick walls and lit by the warm tones of red neon, the atmosphere is casual and easy going with a focus on quick friendly service, good tunes and fun times.",Darlinghurst,"75 Stanley Street",AU-NSW,2010,Australia,,
270,"2018-01-09 01:11:19","Chula Sydney",-33.8753850,151.2237680,"Chula is a modern Mexican restaurant with a cradle of agave spirits and cocktails. Like our name means, our beautiful restaurant flows into an outdoor covered dining space with semi-private dining options, lounge and bar.A menu that transports you to the coast of the Baja peninsula, the streets of Mexico city, the countryside of Oaxaca and beyond. Traditional Mexican flavours combined with exceptional Australian ingredients matched with our selection of drinks inspired directly by the people, places and culture of Mexico- alive, constantly evolving and always full of surprises. We have a focus on sustainability in the venue and many of our ingredients our house made.","Potts Point","Shop 7, 33 Bayswater Rd",AU-NSW,2011,Australia,,
271,"2018-01-09 01:11:21","Prime Restaurant",-33.8676900,151.2077100,"Featuring some of Sydney’s best steak, Prime offers a first-class dining experience in Sydney’s historic GPO building. Descend into in the sandstone lined stylish basement of the GPO and get ready for some beefy bliss. Apart from offering 18 different steaks, the menu isn’t strictly for carnivores. Diners will also find a variety of excellent seafood and vego dishes on offer. However, yep you’ve guessed it, the thing to choose is the steak. If you’re looking for a taste sensation that’s like no other, try their chateaubriand: a dish that is designed to share and often regarded as the ‘king of cuts’. It is tender, juicy and melt-in-your-mouth good. So come down and worship at this temple to beef - you’re in for a prime time.",Sydney,"1 Martin PlaceLower Ground Floor",AU-NSW,2000,Australia,,
272,"2018-01-09 01:11:27","Fratelli Fresh - Bridge St",-33.8639140,151.2080490,"In its subterranean location in the heart of Sydney’s bustling CBD, Fratelli Fresh Bridge Street occupies the intriguing space of a former spice market.Three food and drink areas divide up the underground space, each with its own marble topped bar and prep area. Fratelli Fresh Bridge Street features a bustling open kitchen and brick pizza oven. The space even has its own mozzarella bar where you can perch and sample the fresh produce on offer.With low ceilings, lacquered concrete floors, moody down lights and liberal splashes of red, this is a completely unique Fratelli Fresh venue, however our passion to authentic Italian meals and fresh produce remains.",Sydney,"11 Bridge St",AU-NSW,2000,Australia,,
273,"2018-01-09 01:11:32","Munich Brauhaus - The Rocks",-33.8591400,151.2081200,"At Munich Brauhaus, Sydney’s most popular and authentic Munich-style restaurant, you can sit back and enjoy our hearty cuisine, quality imported biers and traditional Bavarian entertainment every night of the week.As Sydney’s most popular and authentic Bavarian-style restaurant, Munich Brauhaus The Rocks (formerly the Löwenbräu Keller) offers hearty cuisine and quality imported biers in a traditional bier-hall environment – right in the heart of The Rocks. The emphasis is on amazing food, bier and entertainment, so guests can have plenty of pure fun with family, friends and colleagues any day or night of the week. We love celebrating Oktoberfest in Australia. Munich Brauhaus The Rocks is for everyone to enjoy. Please show respect to our staff, venue and customers and have a great night! Munich Brauhaus The Rocks promotes responsible consumption of alcohol, responsible community awareness and has a zero tolerance policy for any unacceptable behaviour.",Sydney,"Playfair & Argyle Streets",AU-NSW,2000,Australia,,
274,"2018-01-09 01:11:34","Buffalo Dining Club",-33.8775880,151.2220100,"Buffalo Dining Club revolves its dishes around the amazing Buffalo Mozzarella imported 3 times a week fresh from Campania Italy. Other cheeses also make an appearance on the menu as well as pasta's, proscuitto, salads and dessert.Come in and let our friendly staff guide you through a dining experience that we have lived with our whole lives.",Darlinghurst,"116 Surrey Street",AU-NSW,2010,Australia,,
275,"2018-01-09 01:11:37","Sailmaker at Hyatt Regency Sydney",-33.8700260,151.2032560,"Serving breakfast, lunch, and dinner, Sailmaker is a large, 272-seat dining destination with modern décor, Australian-inspired fare, and sensational views of Darling Harbour. Enjoy the open kitchen concept and fresh, locally sourced ingredients served in a smart casual setting at Hyatt Regency Sydney.",Sydney,"161 Sussex St",AU-NSW,2000,Australia,,
276,"2018-01-09 01:11:40",Ananas,-33.8618300,151.2122920,"The menu at Café Ananas is inspired by the original Ananas Bar & Brasserie.Boasting a light and spacious interior, views of the Harbour Bridge and just a short walk from the Opera House,Café Ananas offers up flavours inspired by the exquisite cuisine of the South of France – favouring light, seasonal ingredients all prepared with a touch of French flair.Café Ananas offers pre and post-theatre dining options and the return of Ananas’ famous long Sunday brunches all complimented with an exciting drinks menu and an amazing hand picked wine and champagne offering.Opening hours at Café Ananas have been extended to include lunch and dinner seven days a week.","Circular Quay","2 Phillip Street",AU-NSW,2000,Australia,,
277,"2018-01-09 01:11:44","Tokyo Bird",-33.8836670,151.2101140,"Tokyo Bird is a Japanese inspired small bar located in Belmore Lane, Surry Hills, serving Japanese whisky and beer, cocktails, sake and yakitori – chicken and other delicious morsels on skewers, grilled Japanese style.Headed by Jason Ang (ex Gilt Lounge and Sokyo) and bar manager Yoshi Onishi (ex Stitch and Victoria Room), Tokyo Bird combines the best of Tokyo’s yakitori-ya and classic cocktail bars in an intimate Sydney laneway small bar.","Surry Hills","226-228 Commonwealth Street",AU-NSW,2010,Australia,,
278,"2018-01-09 01:11:46","Rabbit Hole Bar & Dining",-33.8687840,151.2108130,"""-Welcome to Rabbit Hole Bar & DiningEscape the city…hop down the Rabbit Hole!We are Sydney’s premier bar and dining experience, hidden quietly beneath the hustle and bustle of Elizabeth Street in Sydney’s CBD. Tucked away at basement level, Rabbit Hole Bar & Dining is the ideal venue for drinks, dinner or lunch and all things in between! We specialize in “all things liquid” – be it avant-garde cocktails, A good selection of Scotch and other great whiskies, local & international wines or boutique beers. Our extensive beverage menu is sure to please any palate! Similarly, our bar menu and Italian style pizza is the perfect combination of current and emerging culinary trends, sure to provide an enjoyable dining experience!""",Sydney,"82 Elizabeth St",AU-NSW,2000,Australia,,
279,"2018-01-09 01:11:47","Pasta Emilia",-33.8814220,151.2132640,"Pasta Emilia is more than a Restaurant. It is a place where traditional Italian recipes meet the best seasonal certified organic ingredients. It is a space to experience a truly Italian atmosphere and enjoy our love for food, people, places and stories. It is a community of passionate people supporting small artisans, farmers and producersall sharing the same philosophy of sustainable excellence. Together we have created a range of award-winning pasta and sauces made from organic, biodynamic and ethical produces. Come and enjoy our seasonal menu, Find us at some of the best organic weekly markets, Take part to one of our pasta classes orSimply feel free to visit us whenever you are passing by.","Surry Hills","259 Riley Street",AU-NSW,2010,Australia,,
280,"2018-01-09 01:11:51","Caminetto Italian Restaurant & Pizzeria",-33.8588060,151.2081990,"There is nothing better than enjoying a relaxing meal after a day spent seeing the beautiful sights of Sydney. Situated in the historic district of The Rocks, Caminetto offers mouthwatering traditional Italian food in a comfortable and refined atmosphere. Our restaurant has an extensive menu that is sure to please even the fussiest of eaters. We can cater to tour groups, functions, parties, families and couples. Experience the taste of Italy in a uniquely Australian setting.",Sydney,"13-17 Playfair Street",AU-NSW,2000,Australia,,
281,"2018-01-09 01:11:56","The Owl House - Sydney",-33.8748260,151.2160020,"The Owl House. One of Sydney's best kept secrets, hidden in a small terrace house in Darlinghurst, This small, NYC style, Restaurant with a Cocktail Bar will rock your world. Enjoy a range of experiences from an 8 course degustation with paired cocktails to a glass of wine after work or a late night snack after the show. Seat at the Bar and chat to our friendly Bartender while watching the cocktails being prepared or dine upstairs at the dining room, or perch on the balcony if you wish to watch world go by. Our menu changes Four times a year, with the seasons, as does our award winning drinks list.",Sydney,"97 Crown Street",AU-NSW,2010,Australia,,
282,"2018-01-09 01:11:58","Gallery Restaurant",-33.8645330,151.2062560,"Gallery Restaurant at Amora Hotel Jamison has been transformed for a new culinary chapter. Showcasing an amazing selection of local Australian produce, Gallery Restaurant is an ideal dining option conveniently located on Level 1",Sydney,"11 Jamison Street,",AU-NSW,2000,Australia,,
283,"2018-01-09 01:12:00","Cafe Opera - Intercontinental Sydney",-33.8627500,151.2124200,"Indulge in Sydney’s definitive seafood buffet, diving into an enticing culinary adventure from land to sea. Experience the treasures of Australia, with freshly delivered seafood from the fishmonger at the world-renowned Sydney Fish Market to incredible meat sourced daily from the Southern Highlands. Cafe Opera blends platters of prawns, mussels and oysters, live cooking stations and theatrical dessert displays to create Sydney’s ultimate buffet.",Sydney,"117 Macquarie Street",AU-NSW,2000,Australia,,
284,"2018-01-09 01:12:02","El Camino Cantina",-33.8590790,151.2078380,"Tucked in the cobblestone streets of Sydney’s most historic CBD precinct, “The Rocks” you’ll find El Camino Cantina, a large, loud and fun Tex-Mex bar filled with BIG Margaritas, Legendary Tex-Mex and Classic Rock n Roll music and entertainment.Roll up your sleeves and get ready to hit the bar for tacos, over 100 different varieties of tequila and mezcal, big margaritas and American style Mexican food aka “Tex-Mex”.El Camino Cantina is unashamedly Tex-Mex (not Mexican) from the food to the drinks and the music to the decor.","The Rocks","18 Argyle Street",AU-NSW,2000,Australia,,
285,"2018-01-09 01:12:03","The Playfair Terrace Restaurant",-33.8581080,151.2087320,"Located on level one, our Playfair Terrace Restaurant is open for lunch and dinner seven days a week. Guests can start the day energised and refreshed, with a choice of our award winning breakfast buffet or something a little more refined from our 'a la carte' breakfast menu. We are also open for dinner, with a delicious menu set to cater for all after a long day.",Sydney,"55 George St",AU-NSW,2000,Australia,,
286,"2018-01-09 01:12:06","Nok Nok Thai Eating House",-33.8745550,151.2022380,"Thai Eating House at Darling Walk (Between Chinese Garden and Darling Harbour)",Sydney,"Shop 9/1 Harbour Street",AU-NSW,2000,Australia,,
287,"2018-01-09 01:12:07","Le Petit Flot",-33.8653950,151.2084490,"Le Petit Flot specialises in supplying good ingredients, fresh produce, good skills, good attitude, a lot of respect and utmost passion towards food with an emphasis on sustainable cuisine practices. A private dining room is available with contemporary French casual dining with a concept based on sharing plates and large communal tables.",Sydney,"97 Pitt Street",AU-NSW,2000,Australia,,
288,"2018-01-09 01:12:13","Botanic Gardens Restaurant",-33.8637960,151.2206720,"Nestled in the stunning Royal Botanic Gardens Sydney, the picturesque Botanic Gardens Restaurant is an enchanting venue offering open-air dining in exquisite garden surroundings.Boasting wide wisteria-draped verandahs and spectacular leafy views, the restaurant doubles as one of Sydney’s most prized wedding and function locations.The original 19th Century building facade is paired with sleek modern interiors, making Botanic Gardens Restaurant an unforgettable venue for any special event.",Sydney,"Mrs Macquaries Road",AU-NSW,2000,Australia,,
289,"2018-01-09 01:12:13","Fratelli Fresh - Macquarie Street",-33.8685710,151.2120090,"Dark and mysterious, Fratelli Fresh Parlamento is our sultriest venue yet, and a staple dining and drinking destination for inner-city workers.Located on Macquarie Street in the heart of Sydney’s CBD, walk down a set of steep stairs and into a space with plush, crimson carpet, jade leather benches and exposed brick walls – welcome to Fratelli Parlamento.Open for both lunch and dinner, Fratelli Fresh Parlamento features a pizzeria (complete with wood-fired oven, of course), an expansive bar area, and a main dining area.After-work drinks are our specialty here, with the large bar area serving up Italian wines, freshly shaken and stirred cocktails, and a daily range of imported Italian beers.",Sydney,"229-231 Macquarie St,",AU-NSW,2000,Australia,,
290,"2018-01-09 01:12:14","Bavarian Bier Café York Street",-33.8682400,151.2061700,"While some choose to end a day at the office with a taste of public transport, we prefer to finish it off by raising a satisfying stein. And while others decide to indulge in a tuna sandwich at their drab desk, we gather round for schnitzel and sausages to make our lunch break worth the effort.Recently revamped to reflect a new European design aesthetic, the Bavarian Bier Café York Street Sydney restaurant effortlessly teams sleek city style with a warm, homely atmosphere. With an open kitchen and lounge area, the stunning heritage building can house up to 300 cocktail style or 220 seated, making it a premium inner-city destination for corporate functions and private events.Bavarian Bier Café York Street is your ultimate vibrant inner-city restaurant, with schnapps bells ringing every round, DJs playing till late Thursday to Saturday, and endless steins of pure bier and live entertainment.",Sydney,"24 York St",AU-NSW,2000,Australia,,
291,"2018-01-09 01:12:19","Quay Bar",-33.8621990,151.2108590,"With the historic Customs House as a backdrop, Quay bar is an ideal place to experience the best that Sydney has to offer. If you’re after a drink after work, or a casual weekend lunch, Quay Bar’s central location has you covered. Surrounded by Sydney’s history, Quay Bar is an ideal place to experience the best that Sydney has to offer. Take a seat in our unique outdoor plaza, grab a drink, a bite to eat, and watch the hive of activity all around. Set in front of the historic Customs House and just moments away from public transport and icons such as the Opera House, Quay Bar is one of a kind. Whether it’s a drink after work, or a casual lunch, this outdoor oasis has something for everyone.",Sydney,"Ground Floor, Customs House31 Alfred Street",AU-NSW,2000,Australia,,
292,"2018-01-09 01:12:24","Sweethearts Rooftop",-33.8733660,151.2237410,"Sweethearts Rooftop, is the quintessential rooftop bar, nestled high above the bustling Darlinghurst Road. This hidden gem is a space, loved and treasured by locals and first timers alike.With a relaxed chilled vibe and a stunning vista of the local skyline, be it a quick quesadilla, washed down with a cheeky Corona, or an afternoon of Garden Party cocktails with the girls, Sweethearts Rooftop is the perfect space for any occasion. Worried about the weather? with a retractable awning to keep the rain off and full venue misters to beat the heat, we will have you dancing to our funky DJ's tunes come rain, hail, or shine. So i guess the last question is, what are you waiting for?","Potts Point","33-35 Darlinghurst Rd",AU-NSW,2011,Australia,,
293,"2018-01-09 01:12:26","Fratelli Fresh - Walsh Bay",-33.8565360,151.2063780,"Nestled into Sydney’s trendy wharf precinct, Fratelli Fresh Walsh Bay is your go-to destination for authentic Italian cuisine, serving up an ever-evolving breakfast, lunch and dinner menu.Here you’ll find a daily selection of premium Italian beers, prosecco, freshly made juices and delicious plates of antipasto – and of course, all items on the wine list are exclusively Italian.From the menu you can expect the freshest seasonal vegetables, the finest pressed olive oils and an extensive selection of imported cheeses.",Sydney,"16 Hickson Road",AU-NSW,2000,Australia,,
294,"2018-01-09 01:12:32","Athenian Restaurant and Bar",-33.8678320,151.2063760,"The Athenian is located on Barrack Street, in the heart of the Sydney CBD in an elegant heritage building just off Martin Place.Offering traditional Greek and Modern Mediterranean cuisine, slow cooked roast lamb has been the signature dish for many years.There is an extensive wine and drinks list.Service is professional and friendly.",Sydney,"11 Barrack Street",AU-NSW,2000,Australia,,
295,"2018-01-09 01:12:32","Ohbar Thai Cuisine 1982",-33.8770880,151.2114950,"We brought Thai Street Cuisine over to this place which is differences from your experiences, verities dishes, testy and bar, and we offer a very affordable price. We hope you could give us an opportunity to drop by and explore taste our Thai Street Cuisine...Abb Air Thai Cuisine 1982 has operated since 2013 and today is still popular Thai restaurant at World Square Shopping Centre. Abb Air Thai Cuisine 1982 severed with a concept of“Simplify Surprise in Taste”.We cook and serve what we love, and like. Our quality is 5Fs “Focus, Freshness, Fast (services), Finest (quality control), Fun (enjoy cooking). And today this is time.",Sydney,"Shop 4 5 187 Liverpool St",AU-NSW,2000,Australia,,
296,"2018-01-09 01:12:35","The Roosevelt Bar & Diner",-33.8719450,151.2247060,"Roosevelt Bar and Diner sets the trend for style when it comes to the cocktail scene. In Sydney’s Potts Point, Roosevelt is well worth the visit providing guests with an array of cocktails like no other. Tucked away amongst the bouncing nightlife of Kings Cross, Roosevelt Bar and Diner provides guests with some boozy shakes, containing liquid nitrogen and sliders the types of cocktails that are a hit amongst the locals. The perfect environment and space to play host to numerous amounts of events from birthdays to functions. Separated by three rooms: the Monroe Room, Main bar and diner, and the PDR/Poker room. The interior decor gives Roosevelt an edge with an old-style staircase, wooden timber finishing and a large selection of shakers.","Potts Point","32 Orwell Street",AU-NSW,2011,Australia,,
297,"2018-01-09 01:12:37","Manjit's @ The Wharf",-33.8683850,151.2017360,"For over 30 years Manjit’s Indian restaurant in Sydney has been the pioneer for catering, cuisine and events throughout Australia, from intimate dinners or small parties to grand wedding and gala events. Our directors, Manjit and Karan Gujral apply a wealth of knowledge and experience to make your event a flawless success.",Sydney,"Shop10, 49 Lime St",AU-NSW,2000,Australia,,
298,"2018-01-09 01:12:43","The Lobo Plantation",-33.8700020,151.2050790,"The Lobo Plantation is primarily a premium cocktail bar with a deep and abiding love for all things rum. Don't worry though, we do stock all other major spirits as well as beer, wine, cider, etc. We have a bar menu available if you're feeling hungry however food is definitely not our major focus - we're all about the awesome cocktails and great service!",Sydney,"B Lot 1 209 Clarence St",AU-NSW,2000,Australia,,
299,"2018-01-09 01:12:47","The Gallery",-33.8715130,151.2097280,"Indulge in one of the best high tea experiences in Sydney at a calming sanctuary in the heart of the city.Enjoy the fabulous Gallery High Tea, a creative dainty portion masterpiece served on an elegant three tiered cake stand, featuring a range of handmade sweet and savoury delicacies from the pastry kitchen. The array of deliciously alluring sweet and savoury treats are accompanied by a choice of Victoria espresso coffees, fragrant Dilmah teas or hot chocolate made with Lindt chocolate, milk, dark or white.On Saturday and Sunday, we offer a rich Afternoon Tea Buffet with homemade cakes, fresh salads, fruits and light snacks.",Sydney,"161 Elizabeth Street",AU-NSW,2000,Australia,,
300,"2018-01-09 01:12:50","Walsh Bay Kitchen",-33.8569600,151.2052600,"Locals, visitors and patrons alike will converge to sample delicious and innovative new Australian fare, created by Executive Chef, Ashley Hughes and Head Chef, Kay Huang. Chef Ashley works closely with Sydney’s finest providores to feature the freshest and most interesting seasonal offerings presented with true culinary flare. The varied and innovative menu is sure to impress, whilst paying homage to perennial favourites.",Sydney,"22 Hickson Road",AU-NSW,2000,Australia,,