1 |
2017-11-08 22:05:43 |
Strawberry Cheesecake Stuffed French Toast |
Ethan Calabrese |
Loaded with a cheesecake-like strawberry-cream cheese filling, this stuffed French toast is like dessert for breakfast. |
Easy |
1 c. diced strawberries, divided 1 tsp. sugar 1 8 oz. package cream cheese 1/3 c. powdered sugar 1/2 loaf of sliced bread, white or wheat 1 tbsp. butter 5 eggs 1/3 c. milk 1/2 tsp. vanilla extract 1/4 tsp. cinnamon |
Make the Strawberry Cheesecake Filling: Combine strawberries and sugar in a small bowl, setting aside to draw out the sweetness and juices. In a large mixing bowl, whip cream cheese and powdered sugar until thoroughly combined. Fold in half of strawberry |
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2 |
2017-11-08 22:05:47 |
Creamy Chicken and Mushroom Chowder |
Judy Kim |
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Easy |
1 tbsp. butter 1 clove garlic, minced 1 onion, chopped 2 celery stalks, chopped 2 carrots, chopped 1 tbsp. freshly chopped thyme kosher salt 1 lb. red potatoes, quartered 8 oz. baby bella mushrooms, sliced 1 qt. unsalted chicken broth 1 bay leaf 4 c. shre |
In a large Dutch oven over medium heat, melt butter. Cook garlic, onions, celery, carrots, and thyme. Season with salt and stir occasionally, 5 minutes.Add potatoes, mushrooms, chicken broth, and bay leaf, and simmer until potatoes are tender, 20 minutes. |
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3 |
2017-11-08 22:05:51 |
Beer-Battered Fish Tacos with Jalapeño Crema |
Judy Kim |
A spicy crema with cilantro gives these crunchy fish tacos a kick. |
Easy |
1 lb. cod, cut into 16 slices kosher salt 1 c. all-purpose flour 1/4 tsp. cayenne pepper 1 large egg 1 c. lager beer 1/2 c. mayonnaise 1/2 c. sour cream Juice of 1 lime, plus more lime for wedges 1 tsp. white vinegar 1 tbsp. minced jalapeño 1/4 c. freshly |
In a large mixing bowl, generously salt cod and set aside. Meanwhile, prepare batter for fish: In a large mixing bowl, add flour, cayenne, salt, egg, and beer. Stir together until well mixed and set aside at room temperature.In a small mixing bowl, mix to |
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4 |
2017-11-08 22:05:51 |
Rosemary Potato Tart |
Judy Kim |
This decadent potato tart is totally impressive and super easy to make. |
Easy |
1 prepared pie dough 5 oz. boursin garlic and fine herb cheese 8 oz. cream cheese 2 tbsp. freshly chopped rosemary, plus more for garnish kosher salt Freshly ground black pepper 1/2 c. whole milk 3 to 4 russet potatoes, peeled and thinly sliced (preferabl |
Preheat oven to 425°. Press pie dough into the sides of a 9" fluted tart shell without stretching. Remove excess dough by pushing thumb over edge of tart pan. Using a fork, prick pie dough all over (this will keep it from puffing up during baking). Refrig |
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5 |
2017-11-08 22:05:53 |
Sausage and Kale Ragu over Spaghetti |
Judy Kim |
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Easy |
1 tbsp. extra-virgin olive oil, plus more for drizzling 1/2 lb. pork sausage 1/2 lb. ground beef 1 tbsp. fennel seed 1 onion, chopped 1 large carrot, chopped 2 celery stalks, chopped 1 clove garlic, minced 2 tbsp. tomato paste kosher salt 1 lb. kale, chop |
In a large Dutch oven, heat oil over medium heat. Add sausage, beef, and fennel seed, breaking meat apart using a wooden spoon, and cook until fat renders, about 5 minutes.Add onion, carrots, celery, garlic, and tomato paste and season with salt. Stir occ |
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6 |
2017-11-08 22:05:55 |
Birthday Cake Fudge |
American Artist |
Who needs cupcakes when you can have Funfetti-topped fudge for your birthday instead? |
Easy |
1 14-oz. can sweetened condensed milk 1/2 c. yellow or Funfetti cake mix 2 c. white chocolate chips rainbow sprinkles |
Pour sweetened condensed milk and cake mix into a large bowl, stirring to combine. Add white chocolate chips, then microwave in 1-minute intervals, stirring in between, until fully melted. Fold in sprinkles, being careful not to stir too much (or the spri |
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7 |
2017-11-08 22:05:59 |
Key Lime Pie Fudge |
Ethan Calabrese |
This tart fudge requires a little bit of oven work, but the delicate, buttery graham cracker crust makes it totally worthwhile. |
Easy |
1 c. graham crackers, crushed 2 tbsp. butter, melted 1 14-oz. can sweetened condensed milk 2 1/2 c. white chocolate chips 3 tbsp. lime juice Zest of 1 lime |
Preheat oven to 350°.Combine graham cracker pieces and butter in a small bowl. Pour onto a foil-lined 8”-x-8” baking dish (the foil will make it easier to pull out later). Bake for 5 to 6 minutes.In a medium-sized microwave-safe bowl, combine sweetened co |
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8 |
2017-11-08 22:06:04 |
Giant Chocolate Chunk Skillet Cookie with Sea Salt and Vanilla Ice Cream |
Lidey Heuck |
This cookie is super quick to make and a perfect dessert to share at then end of a dinner party. |
Easy |
1 (2 sticks) unsalted butter, at room temperature 1 c. light brown sugar, lightly packed 1/2 c. granulated sugar 2 large eggs 1 tsp. vanilla extract 2 c. all-purpose flour 1 tsp. baking soda 1 tsp. kosher salt 8 oz. semisweet chocolate chips, chopped into |
Preheat oven to 375 degrees F. In an electric mixer fitted with the paddle attachment, beat butter, brown sugar, and granulated sugar on medium-high speed for 3 minutes, until light and fluffy. Scrape down the bowl with a rubber spatula. On low speed, add |
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9 |
2017-11-08 22:06:06 |
S'mores Pancakes |
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We heated the Marshmallow Fluff up for 5 to 10 seconds in the microwave—no longer, or else it can puff up and create a sticky mess—to make it easier to spread. |
Easy |
Pancakes 1 1/2 c. flour 3 tsp. baking powder 1 tsp. salt 1 tbsp. sugar 1 1/3 c. cold milk 1 cold egg 2 tbsp. butter, meltedS'mores Toppings 1 c. semisweet chocolate chips 1 tbsp. butter 1 sleeve graham crackers, crumbled 1 jar Marshmallow Fluff or Marshma |
Make the pancakes: Mix the flour, baking powder, salt and sugar in a large bowl, then add the milk, egg and butter, stirring to combine and breaking up any large lumps.Lightly grease a frying pan, then put it over medium-high heat, giving it a minute or s |
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10 |
2017-11-08 22:06:10 |
Creamy Ricotta Spaghetti |
Ethan Calabrese |
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Easy |
12 oz. spaghetti 1 tbsp. extra-virgin olive oil 2 cloves garlic, minced 1 c. ricotta Zest of 1 lemon kosher salt Crushed red pepper flakes, for garnish Fresh basil, torn, for garnish |
In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. Drain, reserving 1 cup pasta water, and return to pot.In a large skillet over low heat, heat oil. Cook garlic until fragrant, 1 minute, then stir in ric |
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11 |
2017-11-08 22:06:14 |
Spaghetti with Turkey Ragu |
Ethan Calabrese |
You have no excuse to not make this stupid-easy ragu: Made with ground turkey, white wine, and crushed tomatoes, it's a flavor bomb. |
Easy |
12 oz. spaghetti 1 large onion, diced 2 cloves garlic, minced 1 large carrot 1 lb. ground turkey kosher salt Freshly ground black pepper 1 c. white wine 1 28-oz. can crushed tomatoes 2 tbsp. freshly chopped rosemary Freshly chopped parsley, for garnish Fr |
In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. Drain and return to pot.Meanwhile, in a large skillet over medium-high heat, cook onion, garlic, and carrot until tender, 5 minutes. Add turkey and cook |
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12 |
2017-11-08 22:06:14 |
Chicken, Bacon, and Spinach Spaghetti |
Ethan Calabrese |
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Easy |
12 oz. spaghetti or angel hair 1 tbsp. extra-virgin olive oil 1 lb. boneless skinless chicken breasts kosher salt Freshly ground black pepper 6 slices bacon 2 cloves garlic 2 c. diced tomatoes (canned or fresh) 3 c. baby spinach 1/2 c. heavy cream 1/3 c. |
In a large pot of salted boiling water, cook spaghetti or angel hair according to package directions until al dente. Drain, reserving 1 cup pasta water, and return to pot.Meanwhile, in a large skillet over medium-high heat, heat oil. Season chicken with s |
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13 |
2017-11-08 22:06:15 |
Hot Chocolate Fudge |
Chelsea Lupkin |
Tiny marshmallows give this fudge recipe an added sweetness and subtle crunch. |
Easy |
2 14 oz. cans sweetened condensed milk, divided 2 packets hot chocolate mix 2 c. semisweet chocolate chips 2 c. white chocolate chips 1/2 c. marshmallow bits |
In a microwave-safe bowl, add chocolate chips. Microwave in 1-minute intervals, stirring in between, until fully melted. Combine with one can sweetened condensed milk and 2 packets hot chocolate mix.In another microwave-safe bowl, add white chocolate chip |
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14 |
2017-11-08 22:06:20 |
Easy Pasta Carbonara |
Ethan Calabrese |
When you're craving a comfort food, nothing—I repeat, NOTHING—will cure you like creamy carbonara. |
Easy |
12 oz. spaghetti 8 slices bacon 3 large eggs, whisked 1 c. freshly grated Parmesan kosher salt Freshly ground black pepper |
In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. Drain, reserving 1 cup pasta water, and return to pot.Meanwhile, in a large skillet over medium-low heat, cook bacon. Transfer slices to a paper towel-l |
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15 |
2017-11-08 22:06:20 |
Shrimp Scampi |
Ethan Calabrese |
If you love shrimp scampi (and who doesn't?), look no further than this super-easy recipe. |
Easy |
12 oz. spaghetti 3 tbsp. butter 3 cloves garlic, minced 1 lb. medium shrimp, peeled and deveined 1 c. dry white wine Juice of 2 lemons, plus zest of 1 1 tsp. crushed red pepper flakes kosher salt Freshly ground black pepper Fresh parsley, for garnish |
In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. Drain, reserving 1/2 cup pasta water, and return to pot.Meanwhile, in a large skillet over medium heat, melt butter. Add garlic and cook until fragrant, |
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16 |
2017-11-08 22:06:24 |
Creamy Spaghetti with Sun-Dried Tomatoes & Sausage |
Ethan Calabrese |
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Easy |
12 oz. spaghetti 1 tbsp. extra-virgin olive oil 2 cloves Garlic, Chopped 3/4 lb. cooked Italian sausage links, sliced 3 c. baby spinach 1/2 c. chopped sun-dried tomatoes 3/4 c. low-sodium chicken broth 3/4 c. heavy cream kosher salt Freshly ground black p |
In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. Drain and return to pot.In a large skillet over medium heat, heat oil. Cook garlic until fragrant, 1 minute. Add sausage, spinach, and sun-dried tomatoe |
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17 |
2017-11-08 22:06:28 |
Creamy Three-Cheese Spaghetti |
Ethan Calabrese |
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Easy |
12 oz. spaghetti 2 tbsp. extra-virgin olive oil 3 cloves garlic, minced 3/4 c. heavy cream 3/4 c. chicken broth 3/4 c. shredded Italian cheese blend kosher salt Freshly ground black pepper 2 tbsp. Freshly Chopped Parsley |
In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. Drain, reserving 1 cup pasta water, and return to pot.Meanwhile, in a large skillet over medium heat, heat oil. Cook garlic until fragrant, 1 minute, th |
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18 |
2017-11-08 22:06:32 |
Four-Cheese Stuffed Shells |
Ethan Calabrese |
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Easy |
15 jumbo pasta shells 1 1/2 c. ricotta 1 c. Italian cheese blend, plus more for sprinkling 1 large egg kosher salt Freshly ground black pepper 1 stick butter 1 c. heavy cream 1/2 c. freshly grated Parmesan Fresh basil, torn, for serving |
Preheat oven to 350°. In a large pot of salted boiling water, cook pasta shells until al dente. Drain, then return to pot and let cool.Meanwhile, in a large bowl, stir together ricotta, Italian cheese, and egg, and season with salt and pepper. Stuff mixtu |
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19 |
2017-11-08 22:06:34 |
Broccoli-Sausage Stuffed Shells |
Ethan Calabrese |
Spicy Italian sausage kicks up the heat—and the flavor—in this super-delish stuffed pasta. |
Easy |
15 jumbo pasta shells 1 lb. Italian sausage, casings removed 1 1/2 c. ricotta 1 c. shredded mozzarella 1/2 head broccoli, florets removed kosher salt Freshly ground black pepper 1 c. marinara |
Preheat oven to 350°. In a large pot of salted boiling water, cook pasta shells until al dente. Drain, then return to pot and let cool.Meanwhile, cook sausage: In a large skillet over medium heat, cook sausage until golden and cooked through, breaking up |
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20 |
2017-11-08 22:06:37 |
Spinach Stuffed Shells with Mini Turkey Meatballs |
Ethan Calabrese |
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Easy |
15 jumbo pasta shells 1 lb. ground turkey 1/2 c. bread crumbs 1/4 c. freshly grated Parmesan 2 cloves garlic, chopped 2 tbsp. Freshly Chopped Parsley 1 tsp. crushed red pepper flakes kosher salt Freshly ground black pepper 1 1/2 c. ricotta 1/2 c. shredded |
Preheat oven to 350°. In a large pot of salted boiling water, cook pasta shells until al dente. Drain, then return to pot and let cool.Meanwhile, make meatballs: In a large bowl, combine ground turkey, bread crumbs, Parmesan, garlic, parsley, and red pepp |
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